Should the Union label Vegetarian and Vegan Food in all of its Outlets?

Date embedded: February 2022

SU operations and developmentsustainability

Date embedded: February 2022

Proposed by: Talhah Atcha (President)
Seconded by: Policy Renewal – Shamima Akter (VP Welfare)



What do you want?

To clearly label the food products sold in all outlets as vegetarian, vegan, halal, and gluten free where appropriate according to the guidelines set up by the Food Standards Agency


Why do you want it?

This will help indicate to students who can only eat those types of foods which foods are safe for them to eat


What impact will this have?

There will be less stress for students


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